GRILLED YABBIES/PRAWNS

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Ok peepz! I’m here again on the recipe category of my blog and I’m gonna teach you guys, on how to make/cook GRILLED YABBIES/PRAWNS.
Grilled yabbies, is a kinda dish, made up of prawns and chilli pepper. It is mostly eaten by the people of australia.
Serves 6.
INGREDIENTS:
18 live yabbies or raw prawns.
2 red chillies, deseeded and finely chopped.
1 handful of flat leaf parsley, roughly chopped.
Good drizzle of olive oil.
2 lemons or limes, cut in half.

METHOD OF PREPARATION:
Cut lenghtwise through the yabbies or prawns, starting from the head.
Then open out like a book.
Remove the food sack from the head.
If you are using large prawns, leave whole or peel.
Season with salt and freshly ground black pepper.
Cook on a hot barbecue or griddle pan for about 3 minutes on each side.
Serve on a plate, sprinkle on it, the chilli, parsley and olive oil, with the lemons or limes on the side.
PS- they taste great with a squeeze of fresh juice.
Try this out!. I’m pretty sure you’ll enjoy it.

You can share your views by commenting or follow @bellatrixtalk, I’d def follow back. 🙂

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